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Mint Watermelon Salad with Feta-A Delicious Cold Salad

Brighten up your dinner table with this colorful lime infused Mint Watermelon Salad with Feta. This cold salad recipe is as tasty and delicious as it looks.
Course Salad, Side Dish
Cuisine American, Greek, Mediterranean
Prep Time 15 minutes
Total Time 15 minutes
Servings 12
Calories 139kcal


  • 8 cups cubed watermelon seedless or remove seeds
  • ¾ cup cubed or crumbled feta
  • ½ cup finely chopped mint
  • 2 limes juiced
  • ½ cup Pomora Olive Oil
  • ½ teaspoon red chili pepper flakes optional
  • 1 tbls salt
  • 1 teaspoon fresh ground pepper


  • In a small bowl mix lime juice from 2 limes, ½ cup Pomora Olive Oil, 1 tbs salt, 1 teaspoon fresh ground pepper, and ½ teaspoon red chili pepper flakes together to make the dressing.
  • In a large bowl, combine 8 cups watermelon, ¾ cup feta (cubed or crumbled), and ½ cup fresh chopped mint.
  • Mix in lime dressing, tossing gently. Serve.


Calories: 139kcal | Carbohydrates: 9g | Protein: 2g | Fat: 11g | Saturated Fat: 2g | Cholesterol: 8mg | Sodium: 585mg | Potassium: 141mg | Fiber: 0g | Sugar: 6g | Vitamin A: 725IU | Vitamin C: 12mg | Calcium: 62mg | Iron: 0.5mg