Cheeseburger Stuffed Jalapeno Poppers
This Cheeseburger Stuffed Jalapeno Poppers recipe combines two of your favorite things; cheeseburger and jalapenos! They are easy to make and full of cheesy, spicy flavor. They are the perfect party appetizer!
Calories 48 kcal
8 oz cream cheese ½ cup sharp cheddar cheese shredded 2 Chop House Steak Burgers 1 tsp seasoned salt 16 jalapenos
Preheat oven to 400 degrees. Cook Chop House Steak burgers and crumble the meat. Mix cream cheese, seasoned salt, and ¼ cup cheddar cheese with cooked meat. Split jalapeños in half. Hallow out all veins and seeds. Fill jalepenos with cheeseburger mixture. Spray baking sheet with a nonstick spray. Add jalapenoes. Sprinkle all the jalapenoes evenly with remaining ¼ cheddar cheese. Bake for 25 to 30 minute until cheese is completely melted. Calories: 48 kcal | Carbohydrates: 1 g | Protein: 2 g | Fat: 4 g | Saturated Fat: 2 g | Cholesterol: 13 mg | Sodium: 112 mg | Potassium: 48 mg | Fiber: 1 g | Sugar: 1 g | Vitamin A: 190 IU | Vitamin C: 8.3 mg | Calcium: 21 mg | Iron: 0.2 mg