Italian Beef is a delicious, spicy pepperoncini roast. It is great as an entree by itself or served on a hoagie roll as a sandwich. This Italian Beef recipe is made with only 4 Ingredients in the Instant Pot. It is an easy dinner recipe perfect for those busy weeknights or for Sunday family dinners.
Add everything in the Instant Pot.
Close and lock lid. Cook an Manual High Pressure for 60 minutes.
Natural Release pressure.
Rest for 5 minutes. Shred big chunks of beef to allow juice and peppers to mix in with beef. Serve.