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    Home » Recipes » Appetizer Recipes

    Easy Greek Layer Dip (Mediterranean Party Appetizer)

    Modified: Sep 1, 2025 · Published: Sep 4, 2019 by Katie Crenshaw · 2 Comments

    This Greek Seven Layer Dip is a delicious spin off the traditional Seven Layer Dip with layers of hummus, tzatziki sauce, feta, and veggie toppings.
    Greek dip on a glass 8x8 dish next to a basket of chips
    Need an appetizer that is different, tasty, and can feed a crowd? This easy to make Greek Layer Dip is a delicious spin off the traditional Seven Layer Dip with layers of hummus, tzatziki sauce, feta, and veggie toppings. Make it in under 15 minutes!
    ↓ Jump to Recipe

    This easy Greek layer dip is a Mediterranean tist on the classic seven layer dip! Made with layers of hummus, tzatziki, feta cheese, and fresh veggies, it's a colorful appetizer ready in just 15 minutes. Serve it at parties, potlucks, or for game day snacking!

    Greek Layer Dip presented in a glass container surrounded by tortilla chips and bright red tomato

    We are busy people. When you are entertaining, you don't have time to spend hours in food prep. This recipe can be made in 15 minutes or less.

    The presentation of this dip will "Wow" your guests. It tastes as good as it looks. Feta, hummus, and tzatziki sauce are a delicious combination. When you add in the toppings, the dip becomes OUTRAGEOUS!

    But you don't have to make this recipe for entertaining only!!!! This Greek Layer Dip is packed with healthy nutritious proteins, vitamins, and fiber. It is FANTASTIC on pita bread, chips, and crackers. However, if you use it as a veggie dip, it is has a low glycemic index. Win! Win! I hope you enjoy! Xoxo -Katie.

    Jump to:
    • Ingredient notes and substitutions:
    • Steps
    • Watch how to make
    • More Greek recipes
    • 📖 Recipe
    • 💬 Comments

    Ingredient notes and substitutions:

    You will need the following ingredients to make this tasty Greek layer dip.

    • humus- To keep this recipe easy and simple, I suggest buying store bought, ready made hummus. HOWEVER! If you have the time, homemade is always better. Dawn, from Girl Heart Food gives a great tutorial on how to make hummus from scratch.
    • Whole fat, plain Greek yogurt- You can substitute with sour cream.
    • white wine vinegar- You can substitute with lemon juice or red wine vinegar.
    • garlic cloves- You can substitute with a ½ teaspoon of garlic powder.
    • olive oil
    • dill- Use fresh dill or dried dill.
    • feta cheese
    • Your favorites Greek veggie toppings such as black olives, tomatoes, cucumbers, and green onion or red onion.
    • Serve with pita bread, pita chips, crackers, or your favorite fresh vegetables.

    *The full recipe with ingredient measurements is located at the bottom of the post in the recipe card.

    step by step process shots on how to make Greek Layer Dip

    Steps

    Making this Greek Dip is SUPER EASY!! Just follow these steps.

    1. To keep things simple, I suggest purchasing your favorite ready made hummus. Plain or garlic flavor will work best. Layer the hummus in a 8x8 serving dish.
    2. Make a simple tzatziki sauce by combining minced garlic, olive oil, yogurt, white wine vinegar, and dill. You will not be adding in the traditional cucumbers here because you will add those in with the veggie toppings.
    3. Layer the tzatziki sauce over the hummus.
    4. Add you favorite Greek toppings: feta, tomatoes, cucumber, olives, and green onions. Sliced pepperoncinis add a nice flavor if you like a little heat.

    Watch how to make

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    When you make this recipe, please let me know what you think in the comment section! I would love to hear back!

    Also post your picture of the dish on Instagram or Facebook, and tag @aforkstale with a #aforkstale hashtag! I will share with my followers! xoxo!

    📖 Recipe

    Glass baking dish filled with colorful Greek layer dip topped with chopped tomatoes, black olives, cucumbers, feta cheese, and green onions, served

    Greek Layer Easy Greek Layer Dip (Mediterranean Party Appetizer)

    This easy Greek layer dip is a Mediterranean tist on the classic seven layer dip! Made with layers of hummus, tzatziki, feta cheese, and fresh veggies, it's a colorful appetizer ready in just 15 minutes. Serve it at parties, potlucks, or for game day snacking!
    4 from 3 votes
    Print Pin Save Recipe Saved! Rate
    Course: Appetizer, Snack
    Cuisine: Greek, Mediterranean
    Prep Time: 15 minutes minutes
    Total Time: 15 minutes minutes
    Servings: 12
    Calories: 119kcal
    Author: Katie Crenshaw

    Ingredients

    • 16 ounces hummus plain or garlic flavor
    • 1 cup plain Greek Yogurt or sour cream
    • 1 tablespoon white wine vinegar
    • 2 garlic cloves minced
    • 2 tablespoons olive oil
    • 1 teaspoon dill
    • salt and pepper to taste
    • ½ cup feta
    • 1 tomato diced
    • ½ cucumber peeled and diced
    • ¼ cup greek olives sliced
    • 3 green onions chopped

    Instructions

    • Spread hummus on a 8x8 serving dish.
      16 ounces hummus
    • Make tzatziki In a mixing bowl by combining Greek yogurt or sour cream, minced garlic, olive oil, white wine vinegar, and dill. Salt and pepper to taste. Layer tzatziki over hummus.
      1 cup plain Greek Yogurt or sour cream, 1 tablespoon white wine vinegar, 2 garlic cloves, 2 tablespoons olive oil, 1 teaspoon dill, salt and pepper to taste
    • Layer feta over tzatziki.
      ½ cup feta
    • Top with tomato, cucumber, olives, and green onions. Serve immediately or refrigerate until ready to serve.
      1 tomato, ½ cucumber, ¼ cup greek olives, 3 green onions

    Video

    Notes

    • Sliced pepperoncinis would be great if you like a little heat!
    • To keep this recipe easy and simple, I suggest buying store bought, ready made hummus. HOWEVER! If you have the time, homemade is always better. Dawn, from Girl Heart Food gives a great tutorial on how to make hummus from scratch.
     

    Nutrition- Nutrition info is based on estimation only.

    Calories: 119kcal | Carbohydrates: 7g | Protein: 6g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 6mg | Sodium: 264mg | Potassium: 163mg | Fiber: 3g | Sugar: 1g | Vitamin A: 173IU | Vitamin C: 3mg | Calcium: 71mg | Iron: 1mg
    Tried this recipe? I want to see it!Mention @aForksTale or tag #aForksTale!

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    Comments

      4 from 3 votes (1 rating without comment)

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      Recipe Rating




    1. Veronica says

      September 13, 2019 at 5:17 pm

      5 stars
      This seven layer Greek dip is an excellent way to fully enjoy a movie night indoors, this dip tasted absolutely amazing with nachos, truly divine!

      Reply
    2. Dawn - Girl Heart Food says

      July 20, 2017 at 11:16 am

      5 stars
      Love layered dips and haven't had a Greek version before! This one looks so good and would be perfect for when I have friends over! I would definitely add banana peppers cause girl loves her some spice. Pinned! xoxo

      Reply
    Katie Crenshaw-A Fork's Tale

    Hi, I'm Katie!

    Thanks for stopping in!! I am a foodie and I LOVE to eat. I am so excited to share my recipes and adventures with you! My recipes are simple and easy for the modern cook.

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