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    Home » Recipes » Appetizer Recipes

    Dill Pickle Dip Recipe

    May 31, 2022 Updated: August 24, 2022 By Katie Crenshaw 14 Comments

    Jump to Recipe
    The dill pickle dip recipe is perfect for pickle lovers. It combines dill pickles, ranch seasoning mix, cream cheese, sour cream, mayonnaise, dill, and green onions for a delicious creamy dip. It tastes great with chips, pretzels, or your favorite veggies. Make it in under 10 minutes!
    The dill pickle dip recipe is perfect for pickle lovers. It combines dill pickles, ranch seasoning mix, cream cheese, sour cream, mayonnaise, dill, and green onions for a delicious creamy dip. It tastes great with chips, pretzels, or your favorite veggies. Make it in under 10 minutes!
    The dill pickle dip recipe is perfect for pickle lovers. It combines dill pickles, ranch seasoning mix, cream cheese, sour cream, mayonnaise, dill, and green onions for a delicious creamy dip. It tastes great with chips, pretzels, or your favorite veggies. Make it in under 10 minutes!
    The dill pickle dip recipe is perfect for pickle lovers. It combines dill pickles, ranch seasoning mix, cream cheese, sour cream, mayonnaise, dill, and green onions for a delicious creamy dip. It tastes great with chips, pretzels, or your favorite veggies. Make it in under 10 minutes!
    The dill pickle dip recipe is perfect for pickle lovers. It combines dill pickles, ranch seasoning mix, cream cheese, sour cream, mayonnaise, dill, and green onions for a delicious creamy dip. It tastes great with chips, pretzels, or your favorite veggies. Make it in under 10 minutes!
    The dill pickle dip recipe is perfect for pickle lovers. It combines dill pickles, ranch seasoning mix, cream cheese, sour cream, mayonnaise, dill, and green onions for a delicious creamy dip. It tastes great with chips, pretzels, or your favorite veggies. Make it in under 10 minutes!
    The dill pickle dip recipe is perfect for pickle lovers. It combines dill pickles, ranch seasoning mix, cream cheese, sour cream, mayonnaise, dill, and green onions for a delicious creamy dip. It tastes great with chips, pretzels, or your favorite veggies. Make it in under 10 minutes!
    Dill Pickle Dip Recipe

    The dill pickle dip recipe is perfect for pickle lovers.

    It combines dill pickles, ranch seasoning mix, cream cheese, sour cream, mayonnaise, dill, and green onions for a delicious creamy dip.

    Chips in a white bowl with a bowl of pickle dip in the center.

    It tastes great with chips, pretzels, or your favorite veggies.

    If you want to go bold, try it with Flamin Hot, Cool Ranch, or Nacho Cheese Doritos!

    Try it also as a bagel spread.

    Make it in under 10 minutes!

    Watch how to make

    Make this for parties, back yard barbecues, or movie night-ins for your "movie snacks."

    ingredients for dill pickle dip- dill pickles, ranch seasoning mix, mayonnaise, sour cream, cream cheese, green onions, dill, pickle juice

    Ingredients

    You will need the following ingredients to make this tasty pickle dip.

    • mayonnaise
    • dill pickles
    • sour cream
    • cream cheese-You can substitute with Neufchâtel.
    • dill- You can substitute with fresh dill.
    • green onions- You can substitute with chives.
    • ranch seasoning mix- You can use store bought or homemade.
    steps to make dill pickle dip

    Steps to make pickle dip

    Follow these simple steps to make pickle dip.

    1. In a large bowl, mix mayonnaise, cream cheese, sour cream, pickle juice, dill, and ranch seasoning mix.
    2. Add sliced green onions and diced pickles. Mix. Serve.

    Note

    Note: You can serve immediately, but it is best if you refrigerate an hour or more before serving to allow the flavors to build.

    dill pickle dip and chips in a white bowl with a checkered table napkin to the side

    How long will the pickle dip last?

    Pickle dip will last 4 to 5 days refrigerated in a sealed air tight container.

    Like this recipe? Try some of these other tasty dips!

    • Beer Cheese Dip
    • Taco Dip
    • Greek Layer Dip
    • Candy Bar Cream Cheese Fruit Dip

    Please leave me a comment below if you make this pickle dip recipe and tell me what you think about it. I would love to hear back, and so would my readers.

    Also post your picture of your dip on Instagram or Facebook, and tag @aforkstale with #aforkstale hashtags! I will share with my followers! xoxo!

    dill pickle dip with chips in a bowl

    Dill Pickle Dip Recipe

    The dill pickle dip recipe is perfect for pickle lovers. It combines dill pickles, ranch seasoning mix, cream cheese, sour cream, mayonnaise, dill, and green onions for a delicious creamy dip. It tastes great with chips, pretzels, or your favorite veggies. Make it in under 10 minutes!
    5 from 23 votes
    Print Pin Save Recipe Saved! Rate
    Course: Appetizer, Low Carb
    Cuisine: Southern
    Prep Time: 10 minutes
    Total Time: 10 minutes
    Servings: 15
    Calories: 144kcal
    Author: Katie Crenshaw

    Equipment

    • hand mixer or stand mixer

    Ingredients

    • 8 ounces cream cheese
    • 8 ounces sour cream
    • ½ cup mayonnaise
    • 2 tablespoons pickle juice
    • 3 tablespoons ranch seasoning mix or one packet of ranch seasoning mix
    • 1 tablespoon dill
    • 1 cup dill pickle chopped
    • 3 tablespoons green onions chopped

    Instructions

    • In a large bowl, mix mayonnaise, cream cheese, sour cream, pickle juice, dill, and ranch seasoning mix.
      8 ounces cream cheese, 8 ounces sour cream, ½ cup mayonnaise, 2 tablespoons pickle juice, 1 tablespoon dill, 3 tablespoons ranch seasoning mix
    • Add sliced green onions and diced pickles. Mix. Serve.
      3 tablespoons green onions chopped, 1 cup dill pickle
    • You can serve immediately, but it is best if you refrigerate an hour or more before serving to allow the flavors to build.

    Video

    Nutrition- Nutrition info is based on estimation only.

    Calories: 144kcal | Carbohydrates: 4g | Protein: 1g | Fat: 14g | Saturated Fat: 5g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 27mg | Sodium: 431mg | Potassium: 55mg | Fiber: 1g | Sugar: 1g | Vitamin A: 334IU | Vitamin C: 1mg | Calcium: 37mg | Iron: 1mg
    Tried this recipe? I want to see it!Mention @aForksTale or tag #aForksTale!

    More Appetizer Recipes

    • Stuffed Jalapeños with Cheese and Ground Beef
    • Cream Cheese Taco Dip
    • Homemade Peach Salsa
    • Tomato Pie Recipe

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    Katie Crenshaw-A Fork's Tale

    Hi, I'm Katie!

    Thanks for stopping in!! I am a foodie and I LOVE to eat. I am so excited to share my recipes and adventures with you! My recipes are simple and easy for the modern cook.

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