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    Home » Recipes

    Uncategorized

    • How to Decoupage Easter Eggs
    • Pizza Chicken
    • Stuffed Jalapeños with Cheese and Ground Beef
    • Tomato Cucumber Onion Salad
    • Italian Pasta Salad Recipe
    • The Best Savannah Restaurants You Must Eat At
    • Best Restaurants in Beaufort, NC
    • Best Restaurants in Fayetteville, NC
    • Mediterranean Tuna Pasta Salad
    • Summer Corn Salad-Simple Garden Fresh Corn & Tomato Salad
    • Spinach Pizza Crust-Low Carb Pizza Crust
    • 25 Delicious St. Patrick's Day Desserts
    • Haystacks Recipe with Peanut Butter
    • Mediterranean Quinoa Salad
    • Dill Cucumber Salad with Mayonnaise
    • Instant Pot Chili Mac-Made in 30 Minutes
    • Homemade Jalapeño Salt Recipe
    • Collard Green Soup with Smoked Ham and Black Eyed Peas (Instant Pot & Stovetop)
    • Best Restaurants In Boone, NC
    • Chicken Noodle Casserole- Topped with French Fried Onions
    • How to Cook a Wagyu Steak
    • How to Cook a Standing Rib Roast
    • Ritz Cracker Chicken Casserole
    • Stick of Butter Rice
    • Hawaiian Chili Pepper Water-Traditional Hawaiian Condiment
    • Pecan Pralines Recipe
    • How to Cook The Perfect Turkey - 5 Tips For A Juicy Turkey
    • Easy Chocolate Chess Pie-A Classic Recipe
    • Instant Pot Stuffed Pepper Soup Recipe
    • Barbacoa Beef Recipe (Slow Cooker)
    • 15 Minute Instant Pot Salsa Verde Chicken Breast Recipe
    • 15 Minute Instant Pot Orange Chicken Recipe
    • Apple Cider Margarita
    • Cream Cheese Taco Dip
    • Seven Layer Salad-Traditional Recipe
    • Easy Chocolate Cherry Sheet Cake
    • How to cook collard greens- Southern Collard Greens Recipe
    • Southern Spicy Tomato Grits Casserole
    • Homemade Blue Cheese Dressing
    • Baked Spaghetti Casserole-Southern Recipe

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    Katie Crenshaw-A Fork's Tale

    Hi, I'm Katie!

    Thanks for stopping in!! I am a foodie and I LOVE to eat. I am so excited to share my recipes and adventures with you! My recipes are simple and easy for the modern cook.

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