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    Home » Recipes » Easy Recipes

    Bacon, Fig Jam, & Goat Cheese Bruschetta + Holiday Antipasto Platter

    Modified: Mar 21, 2025 · Published: Dec 1, 2017 by Katie Crenshaw · 5 Comments

    ↓ Jump to Recipe

    This Bacon, Fig Jam, and Goat Cheese Bruschetta is a perfect addition to an antipasto platter.

     Bacon Fig Jam, and Goat Cheese Bruschetta

    Thank you The Fresh Market for sponsoring this post. Visit a store near you to get everything you need for a memorable and delicious holiday!

    This Bacon,  Fig Jam, and Goat Cheese Bruschetta recipe is absolutely DELICIOUS!

    Make this Bacon Fig Jam, and Goat Cheese Bruschetta for the perfect gourmet centerpiece for building an antipasto platter. Surround the bruschetta with cheese straws, crackers, fine cheeses, spiced nuts, cured meats, shrimp cocktail, and hummus; and you have the ultimate holiday antipasto platter!

     

    Building the Ultimate Holiday Antipasto Board

    Holiday Antipasto Platter

    With all the shopping and decorating keeping you busy for the holidays, it might become overwhelming thinking about hosting a party. However, antipasto platters are an easy and beautiful way to entertain your guests. Here are 5 tips on making the perfect stress-free holiday antipasto platter.

    holiday antipasto platter

    Tip one: Think of red, green, and white holiday colors. The Fresh Market is the one-shop place for all of your antipasto platter needs. Choose from their gourmet selection white cheeses, green olives, green pickles, and red peppers. Plate their olives, peppers, nuts, pickles, and cheese on small red, green, and white dishes to tie everything together. Use fresh red cranberries and green rosemary from their produce department to accent your antipasto board with the festive colors. From the floral department, cut simple white baby's breath stems for miniature centerpieces to add interest and depth to the platter.

    Bacon Fig Jam, and Goat Cheese Bruschetta #ad

    Bruschetta

    Tip Two:  Keep your homemade dishes simple, quick and easy. The Fresh Market has delicious premade bruschetta bread. Top it with the bacon, fig jam, and goat cheese and you have one incredible appetizer. It only takes 5 minutes to make! Bacon Wrapped Dates Stuffed with Manchego  are also a simple, quick, and easy addition to an antipasto board.

    Ultimate Holiday Antipasto Platter

    Tip Three: Add ready-made dishes for less prep, more time to party. The Fresh Market's curried cauliflower, cooked jumbo wild America shrimp, and hummus are perfect ready-made additions for a holiday antipasto platter.

    Tip Four: Add variety. The Fresh Market's cheese straws, The Fresh Market's Cayenne Crunch, The Fresh Market's Spicy Sriracha  Nuts, and The Fresh Market's Lavish Seed Overload Crackers are excellent selections to incorporate onto the platter for crunch and texture. The Fresh Market is known for providing a curated product selection of specialty foods with exceptional quality and the finest ingredients. Choose from several varieties of their cured meats, gourmet cheeses, and olives for small tastings. The best thing about an antipasto tray is to eat a little of everything.Schild Shiraz & Oyster Bay Pinot Noir

    Tip Five: Don't forget the wine! Nothing goes better with cheese than wine. I suggest the Schild Estate Barossa Shiraz and the Oyster Bay Pinot Noir. Your guests will love these wines. They pair beautifully with the meats, cheese, and cracker assortments.

    Click here to find The Fresh Market nearest to your location.

    Happy Entertaining! I hope you love this  Bacon Fig Jam, and Goat Cheese Bruschetta as much as we do! xoxo.

    Goat Cheese Bruschetta Recipe

    📖 Recipe

    Bacon Fig Jam, and Goat Cheese Bruschetta

    Bacon, Fig Jam, & Goat Cheese Bruschetta

    Make this Bacon Fig Jam, and Goat Cheese Bruschetta for the perfect gourmet centerpiece for building an antipasto platter. 
    5 from 28 votes
    Print Pin Save Recipe Saved! Rate
    Course: Appetizer
    Cuisine: American
    Prep Time: 10 minutes minutes
    Cook Time: 10 minutes minutes
    Total Time: 20 minutes minutes
    Servings: 12
    Calories: 94kcal
    Author: Katie Crenshaw

    Ingredients

    • The Fresh Market Bruschetta Bread Olive oil toasted artisan bread
    • 4 oz fig jam
    • 6 oz plain goat cheese
    • 4 slices of cooked bacon crumbled
    • 2 tbs fresh basil finely chopped

    Instructions

    • Spread goat cheese on each slice of The Fresh Market Bruschetta Bread.
    • Spread fig jam over the goat cheese.
    • Sprinkle crumbled bacon over the fig jam.
    • Garnish with fresh basil.
    • Serve at room temperature.

    Nutrition- Nutrition info is based on estimation only.

    Calories: 94kcal | Carbohydrates: 6g | Protein: 3g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 11mg | Sodium: 103mg | Potassium: 25mg | Fiber: 0g | Sugar: 4g | Vitamin A: 145IU | Vitamin C: 0.8mg | Calcium: 22mg | Iron: 0.3mg
    Tried this recipe? I want to see it!Mention @aForksTale or tag #aForksTale!

     

    I was selected for this opportunity as a member of CLEVER and the content and opinions expressed here are all my own.

     

    #ad #TFMfortheHolidays Make this Bacon Fig Jam, and Goat Cheese Bruschetta for the perfect gourmet centerpiece for building an antipasto platter. Surround the bruschetta with cheese straws, crackers, fine cheeses, spiced nuts, cured meats, shrimp cocktail, and hummus; and you have the ultimate holiday antipasto platter! You can find everything you need at @TheFreshMarket

     

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    Comments

      5 from 28 votes (23 ratings without comment)

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      Recipe Rating




    1. Mittie says

      August 18, 2026 at 3:51 pm

      5 stars
      I loved this.

      Reply
    2. Jennifer Banz says

      December 07, 2017 at 4:22 pm

      5 stars
      What a beautiful platter! I love The Fresh Market but I haven't visited in a while. Looks like I need to make a trip!

      Reply
    3. Elizabeth says

      December 07, 2017 at 4:12 pm

      5 stars
      That is the most amazing antipasto platter I have ever, ever seen! Genius idea! Love the bruschetta too, but I initially read it as Bacon & Fig Jam and now I want to go and make that, lol!

      Reply
    4. Stephanie@ApplesforCJ says

      December 07, 2017 at 3:57 pm

      5 stars
      This sounds like a fun Way to entertain and I loved reading all your great tips for creating a platter!

      Reply
    5. Shadi Hasanzadenemati says

      December 07, 2017 at 3:44 pm

      5 stars
      What a gorgeous table! This bruschetta will be an absolute favorite at any party!

      Reply
    Katie Crenshaw-A Fork's Tale

    Hi, I'm Katie!

    Thanks for stopping in!! I am a foodie and I LOVE to eat. I am so excited to share my recipes and adventures with you! My recipes are simple and easy for the modern cook.

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