Tabouli is an incredibly tasty classic Middle Eastern Salad that is often mixed in with Bulgur. This Quinoa Tabouli recipe gives the traditional version a nutritional twist without sacrificing the flavor.
Spaghetti and Meatballs are everyone’s favorite dish, but the store bought versions often lack in flavor and freshness. Santillan’s Homemade Meatballs with Marinara are easy to make, simple in ingredients, and big on flavor. Once you make this classic Italian dish, you will never want to buy the store bought stuff again.
In a city where there are several thousands of restaurants, it is hard to choose where to go. Patsy’s Italian Restaurant of NYC needs to be at the top of your list for your next dining experience. It was Frank Sinatra’s favorite restaurant in NYC and it might become yours too!
Moussaka is the Greek’s version of Lasagna. It is made of layers of eggplant with a tasty meat filling and topped with a creamy béchamel sauce that is then baked. My low carb version is just as delicious as the original version. You won’t miss the carbs and you won’t have much leftovers!
Fayetteville Uncorked– A Toast to Our Troops is one of Fayetteville’s most exciting social and charitable event. This year they have partnered with the beautiful Cape Fear Botanical Gardens to host an incredible evening of award winning wines, beer, cigars, live music including a special performance from the renown USO Show Troupe, and an INCREDIBLE variety of food from…
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